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The cooking of provincial France
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The cooking of provincial France
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Title
The cooking of provincial France
Call No
641.5944 FIS
Authors
Fisher, M. F. K. (Mary Frances Kennedy), 1908-
Time-Life Books
Subjects
Cooking, French.
Language
English
Published
New York : Time-Life Books, c1968.
Publication Desc
208 p. : ill., maps.
ISBN
0809400561 (hc)
LCCN
67020204
Series
Foods of the world
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